Tawa wali Khumb

Exquisite mushrooms, cooked to perfection in a delicious curry base

Makai Palak

An all time favourite mix of sweet corn kernels and creamed spinach.

Baingan ka Bharta

Delhi Junction’s clay oven grilled aubergine for a charcoal smoked aroma mixed with special spice mix of onion and tomato with peas.

Aloo Gobhi Adraki

Cauliflower florets and potato cubes in onion and tomato sauce with a finish of ginger.

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